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Fruit Salad

By the Canadian Living Test Kitchen

Servings: 4-6

Ingredients:

  • 1 can (284 mL) mandarin oranges
  • Half cantaloupe
  • 2 bananas, sliced
  • 1-1/2 cups (375 mL) red grapes

Preparation:

Pour oranges and liquid into large bowl. Cut cantaloupe into wedges; cut off peel and discard. Cut cantaloupe into bite-size pieces; add to bowl along with sliced bananas and grapes. Stir to combine.

Nutritional Information per serving (approx): cal 110, pro 1 g, total fat 1 g (sat. fat trace), carb 28 g, fibre 2 g, chol 0 mg, sodium 8 mg

Source © CanadianLiving.com